Starters

• Onion Bhaji
• Samosas
• Chicken Tikka (off the bone)
• Chicken Tandoori (on the bone)
• Pakoras (various)
• Chicken Wings
• Shami Kebab (chicken/lamb)
• Puffed Pastry Samosas
• Bangladeshi Tandoori Fish
• Stuffed Aubergine
• Stuffed Tomatoes
• Butterfly King Prawns
• Shami Kebab
• Sheek Kebab
• Tandoori Lamb Cutlets
• Tandoori Fish
• Fish Cake

Main Course  

• Tikka Massalla (chicken/lamb
• Raj Rani (King Prawn, chicken and lamb)
• Murgh Moglai (stuffed chicken breast)
• Desi Lamb Fillet Massalla
• Hash Massalla (duck)
• Tandoori Machlee (whole sea trout)
• Sri Lankan Chicken Breast (char-grilled
  chicken breast with spice)
• Lamb Cutlets Piazza (cooked in onions)
• Koria (chicken/lamb)
• Bhuna (chicken/lamb)
• Kofta (chicken/lamb)
• Madras (chicken/lamb)
• Vindaloo (chicken/lamb)
• Biriany (chicken/lamb)
• Bhuna (chicken/lamb)
• Korma Kambing (lamb or chicken
  cooked with cashew nuts and apple)
• Tandoori Trout
• Rogan (chicken/lamb)
• Balti (chicken/lamb)

    Vegetables

• Bombay Aloo
• Chana Massalla
• Spinach Bhaji
• Bombay Aloo
• Brinjal Bhaji
• Bindi Bhaji   
• Chana Dahl
• Spinach
• Cauliflower
• Courgettes

Desserts

• Gulab Jamun
• Rasmalai
• Exotic Fruit
• Barfi
• Khir
• More desserts available on request